The PUMPKIN PATCH IS NOW CLOSED FOR THE 2012 SEASON.  We still have baking pumpkins and winter squash in the Greenhouse behind the Market to help you with your baking needs.  At the bottom of this page you can download instructions on how to bake a pumpkin.  Tastes so much better than canned pumpkin and your house smells so good while the pumpkin or winter squash is baking.

 Heirloom Pumpkins, winter squash, are available now!   We will continue to have many varieties of Heirloom Pumpkins, winter squash, and Corn Stalks available in the Greenhouse behind the Market and in the shed beside the Greenhouse. These pumpkins are featured in Martha Stewart, Country Home, and Southern Living. Come see our beautiful acorn squash and heirloom pumpkins in all their colors. We will have plenty of baking pumpkins and winter squash for all of your baking needs. You can use the pumpkins and winter squash for pies, soups, or as a roasted vegetable. You can also stuff them with sausage and cheese or apples and raisins. Come taste the difference!

The Information that follows allows you to see how Pumpkin Season unfolds at Miller Farms.  The Pumpkin Patch is closed for the 2012 Season.

Free Hayrides to and from the Pumpkin Patch have begun.  WEEKDAY HAYRIDES ARE NOW AT 4:30 pm.  ONLY.  Hayrides on Saturdays are from 9am-5pm.  Come enjoy old fashioned pumpkin picking, where all you pay for is the pumpkin.  We have different sizes of Jack O' Lanterns and many diffent kinds and colors of Heirloom Pumpkins.  Create your Fall Memories at Miller Farms this year.  There will not be any hayrides on Halloween Day.

The Second Saturday in October (October 13) is our annual "Taste of the Market".  Many vendors will be here sampling the products that they sell through our Market.  Roseda Beef, Trickling Springs Creamery, Papa Weaver's Pork, and Orange Roasters Coffee will be here.

Heirloom Pumpkins, winter squash, are available now!   We will continue to have many varieties of Heirloom Pumpkins, winter squash, and Corn Stalks available in the Greenhouse behind the Market and in the shed beside the Greenhouse. These pumpkins are featured in Martha Stewart, Country Home, and Southern Living. Come see our beautiful acorn squash and heirloom pumpkins in all their colors. We will have plenty of baking pumpkins and winter squash for all of your baking needs. You can use the pumpkins and winter squash for pies, soups, or as a roasted vegetable. You can also stuff them with sausage and cheese or apples and raisins. Come taste the difference!

Remember we will also have straw and cornstalk bundles for your decorating needs. We also have some beautiful Indian Corn to choose from.

Download the Wholesale Pumpkin Information

Pumpkin Cooking Guide: (Step by Step instructions)

Download the Miller Farms Guide on How to Cook a Pumpkin